The Yoghurt Shop
Back in 2003, a man opened his first stall in the Adelaide Central Market. The idea was simple, sell the best yoghurt that he'd ever tasted. That man was Australian businessman Simon Reynolds. And the stall was The Yoghurt Shop. Now one of the most popular and loved yoghurt brands across Australia serving over 25 million tubs of yoghurt, and counting.
The success of the first Adelaide Central Market stall allowed Simon to open eight new shops’ across Adelaide. Across the next decade Simon began opening more stores and selling his yoghurt into supermarkets across Australia. The Yoghurt Shop now supplies yoghurt across 5 countries in over 2,000 retailers. Not surprisingly, The Yoghurt Shop’s range of yoghurt has been recognised countless times with awards across the country. The accolades have continued to roll in. In May 2017, The Yoghurt Shop was awarded Australia's Best Greek Yoghurt as decided by The Dairy Industry Association of Australia.
Today, Australia can’t get enough of The Yoghurt Shop. The brand’s winning combination of strained Greek yoghurt, topped with delicious and fresh toppings.